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Gin bar in the Quadrilatero

49 gins, 18 countries

Our gin list, with every botanical explained: pick the country, pick the botanical, we'll do the rest.

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Photo to shoot · The gin wallWide shot of the wall of bottles, plus a close-up of a gin tonic with botanicals.

From London Dry to arctic moss

From good old London Dry to an Icelandic gin with arctic moss, from a sake-based Japanese gin to a Brazilian one with Amazonian cacao. For every bottle we tell you what's inside.

Where to start

  • Citrus and floralThe Japanese gins: yuzu, cherry blossom, green tea.
  • MediterraneanThe Italians: Syracuse lemons, myrtle and sea fennel from the Cilento, Sardinian helichrysum.
  • SpicySichuan pepper from China, Darjeeling tea and holy basil from India.
  • Alcohol-freeThere's Beefeater 0.0 too.

Not sure where to begin? Ask Simone: tell him what you like and he'll point you to the right one.

Desabafo · Gin list

Gin passport

Pick a country

49 gins · All countries

  • Vor Iceland

    Iceland

    Wild juniper · Rhubarb · Arctic thyme · Icelandic moss · Sweet kelp

  • Amazzoni

    Brazil

    Cacao · Brazil nut · Maxixe (Brazilian cucumber) · Water lily seeds · Cipó-cravo vine

  • Mataroa

    Greece

    Chios mastic · Orris root · Bay leaves · Liquorice root · Lavender

  • Peddlers

    China

    Sichuan pepper · Buddha's hand · Tianshan almonds · Lotus flowers · Chinese mint

  • Song Cai Floral

    Vietnam

    Mắc Mật berries · Mắc Mật leaves · Mắc Khén jungle pepper · Diễn pomelo peel · Black cardamom

  • East Hyogo Dry

    Japan

    Sake · Yuzu · Sansho pepper · Shiso leaves · Chrysanthemum flowers

  • Apenera

    Italy

    Sicilian black bee honey · Etna juniper · Ribera PGI orange peel · Syracuse lemon · Syracuse pink grapefruit

  • Dr. Mason

    Italy

    Orange peel · Orris · Tonka bean · Samphire

  • Beefeater 0,0

    England

    Alcohol-free gin

  • Beefeater

    England

    Lemon peel · Seville orange peel · Angelica seeds · Orris root · Liquorice root

  • Amarula

    South Africa

    Marula fruit · Grains of paradise · Sweet orange peel · Orange blossom

  • Animi

    Italy

    South American coca leaves · Frankincense · Myrrh · Jasmine petals · Kaffir lime

  • Bayab Orange

    South Africa

    Baobab fruit · Burnt orange · Blood oranges · Marula fruit · Lemon peel

  • Bayab Dry

    South Africa

    Baobab fruit · Rosemary · Lemon peel · Sweet orange peel · Coarse sea salt

  • Big Gino Dry

    Italy

    Tuscan juniper · Pomelo · Allspice berries

  • Big Gino Exotic

    Italy

    Mango · Papaya · Passion fruit · Pineapple · Orris

  • Big Gino Red Hot

    Italy

    Strawberries · Apulian chilli · Pomelo · Allspice berries · Hibiscus

  • Big Gino Pepino Loco

    Italy

    Cucumber · Apulian lemon peel · Mint · Angelica · A drop of apple cider vinegar

  • Cilento Wild

    Italy

    Red juniper · Myrtle leaves · Sea fennel · Scario lemon peel

  • Clandestino

    Italy

    Cardamom · Calamus root

  • Condesa

    Mexico

    Palo santo · Sage · Jasmine · Myrrh · Elderflower

  • Crespo

    Ecuador

    Orange · Lemon · Cardamom · Cinnamon · Dill

  • Duroc Smoked Dry

    Italy

    Black cardamom · Orange peel · Lemon peel

  • Genever Otemba

    Netherlands

    Pandan leaves · Sencha tea · Lemongrass · Sansho pepper · Orange blossom

  • Ginepraio Mediterraneo

    Italy

    Green mandarin · Bitter orange · Lemon leaf (petitgrain) · Mastic shrub · Wild carrot

  • Hayman's London Dry

    England

    Sweet orange peel · Dried lemon peel · Orris root · Liquorice root · Cassia bark

  • Hayman's Old Tom

    England

    Same historic 10-botanical recipe as the London Dry, a more generous infusion and a touch of sugar: the sweet Victorian gin style.

  • Hayman's Royal Dock Navy Strength

    England

    The London Dry recipe at high strength: juniper and coriander at full intensity.

  • Helios

    Italy

    Helichrysum flowers: spicy, citrusy notes of rosemary and liquorice. Sardinian scrubland in a glass.

  • Jiji Dry

    India

    Wild Himalayan juniper · Macedonian juniper · Tulsi (holy basil) leaves · Darjeeling black tea · Cashews

  • Le Gin de C. Drouin Classico

    France

    Ginger · Vanilla · Lemon peel · Cardamom · Cinnamon

  • Le Gin de C. Drouin Pira

    France

    Domfront pear · Vanilla · Lemon peel · Black pepper · Orris root

  • Monginbello

    Italy

    Mandarin · Bitter orange · Liquorice

  • Old English

    England

    Lemon peel · Orange peel · Cassia · Cinnamon · Nutmeg

  • Plymouth

    England

    Sweet orange peel · Dried lemon peel · Orris root · Green cardamom

  • Rutte

    Netherlands

    Orris root · Cinnamon · Fennel · Orange peel

  • Sakurao

    Japan

    Yuzu · Green lemon · Navel orange · Bitter orange · Hinoki cypress

  • Seri Pervas Dry

    Italy

    Olive leaves · Basil leaves · Rosemary · Cardamom pods · Elderflower

  • Seri Pervas Long

    Italy

    Bancha green tea · Darjeeling black tea · Sichuan pepper · Timut pepper · Madagascar pepper

  • Tenjaku

    Japan

    Fresh peach extract · Yuzu · Sansho pepper · Green tea · Lemon peel

  • Tzoa

    Italy

    Rowan berries · Chestnut · Basil · Pine buds · Elderflower

  • Ukiyo Yuzu

    Japan

    Yuzu peel · Mikan peel · Sakura blossom · Sakura leaf · Sansho pepper

  • Ukiyo Dry

    Japan

    Yuzu peel · Mikan peel · Sakura blossom · Sakura leaf · Sansho pepper

  • Upperhand

    Ireland

    Tuscan juniper · Ligurian basil · Sicilian lemon peel · Irish dill

  • Ukibi

    Japan

    Bergamot · Savona chinotto · Lavender · Eucalyptus · Jasmine

  • Wild Wombat

    Australia

    Australian myrtle · Apple · Orange · Cardamom · Cinnamon

  • Xoriguer

    Spain

    Pyrenean juniper

  • Yoshi Nama Mikan

    Germany

    Mikan · Blood orange · Grapefruit peel · Lemon peel · Gentian

  • Yoshi Nama Little Tokyo

    Germany

    Saffron · Gentian root · Cranberries · Sloes · Pomegranate

The up-to-date list is on the menu

The up-to-date menu is here

Today's dishes, prices and availability are on the digital menu. It opens in Italian: switch it to English with the language button at the top.